Cafe Mesa
Black IPA. Loaded with flaked oats for an unbelievably velvety, dark-silk mouthfeel. Generous Amarillo hopping adds vibrant citrus and stone fruit aroma to balance the dark roast.
Black IPA. Loaded with flaked oats for an unbelievably velvety, dark-silk mouthfeel. Generous Amarillo hopping adds vibrant citrus and stone fruit aroma to balance the dark roast.
This Red Ale combines a smorgasbord of malts that impart deep red hues, but it’s the Mars Malt by Gambrinus that truly takes it out of this world.
A crisp, refreshing Mexican Lager. The perfect brew to cool down on a Cayman day.
While it shares Navigator’s roots, a different yeast and a touch of dry hopping make this English Bitter a unique new experience.
This traditional Maibock (or helles bock) is a strong, malty German lager, perfect for welcoming the warmer days. Brewed in winter and released just in time for late spring.
A hazy New England IPA bursting with juicy, tropical hop character — soft, smooth and packed with aroma.
This rich coconut-vanilla porter is our heartfelt homage to Venezuela, infused with the bold elegance of Diplomático Rum. Crafted with love and inspired by Venezuela’s vibrant culture, this appreciation brew is as unique as the land it celebrates.
German wheat beer with notes of banana & clove.
Spiced holiday Ale. Beautifully spiced with Allspice, Cinnamon, Star Anise, Nutmeg, Cardamom, Coriander and Cloves, with sweet notes of Molasses and Vanilla for an incredibly smooth finish that tastes just like Christmas.
A delicious thick stout, crammed with wheat and oat flakes. Roasted coffee and chocolate flavours dance along the tongue with a warm toasted biscuit finish.
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Please drink responsibly. Do not share with anyone under the legal drinking age.