19-81 Brewing Co.

This coconut-vanilla porter will replenish you after a hot day at the beach.

Mexican Lager brewed with flaked corn for an authentic Mexican feel and in celebration of Day of the Dead.

With a myriad of seasonal spices, a generous supply of pumpkin and a touch of honey, this pumpkin ale will chase away whatever scares you.

A light malt base fermented with an English yeast creates an easy drinking ale perfect for the beach!

A dark, full bodied amber lager with maximum character. Notes of toasted bread against mild herbal hop bitterness. 100% German origin malt, hops and yeast.

This black lager was cold conditioned for 7 weeks to give it a clean crisp taste. Bursting with coffee and chocolate flavours and hopped with Simcoe and Nelson Sauvin.

Our light-bodied ale with a refreshing orange twist is the perfect way to end your day. Zesty and flavorful, it’s like a sunset in a glass.

This American Pale Ale, brewed for Cask Whisky Bar (Camana Bay), is double-dry hopped with Citra & Cascade. Get it at Cask or our taproom!

Hadrian’s Ale is back! This Northern English Brown Ale, fermented with English yeast and hopped with EKG, now available on nitro for a smooth, creamy finish.

Our Navigator English Bitter — a harmonious blend of biscuit malt and earthy EKG hops — now on nitro for a smooth, creamy finish.